Carnes Avenida was born in the region of Leiria over 40 years ago. Since early it has conquered the central region’s market, being recognized as a charcuterie brand of reference, elevating the name of the county through its products.

For Carnes Avenida, tradition is maintained. Through a strict selection of the raw material, our products remain faithful to its characteristic flavour without neglectic our rich past. Tradition remains being fullfilled with the cure of the charcuterie in a wood oven and the cooking as the demand requires.